- Communicate the Company’s Vision, Mission, Policies, Objectives and Values and ensuring that they are understood and fully implemented in the Crewing Department
- Ensuring that activities of the Crewing Department are well planned, organized and safeguards established against all identified risks
- Ensuring that non-conformities, observations and customer complaints are investigated and timely followed-up
- Promoting awareness for customer requirements throughout the Crewing Department
- Supervising the selection and recruitment of new senior officers as well as arranging interviews and briefings as required for the assigned ships
- Planning and organizing Senior Officer Meetings at regular intervals
- Monitor performance evaluations for all senior officers and arrange for follow-up where required
- Planning and managing the cadet program including selection and recruitment of new cadets in co-operation with the Training Group and Crewing Superintendent
- Seagoing experience as an officer, or a university degree and experience as Crewing Superintendent of not less than 3 years
- Good leadership, communication and controlling skills
- Good command of the English and German language
- To be fully conversant with applicable international and national rules and regulations
- Good sense of responsibility and self-motivation
- Ability to work under pressure
- Commitment to work irregular hours and to travel
- A diversified and challenging working field in an emerging company within the Cruise Industry
- An international and highly motivated team combined with a pleasant working atmosphere
- A working environment at the heart of Hamburg, directly located at the river Elbe
- Common market compensations
- Designated hotel operational responsibilities and supervision of on-board standards and services
- Supervising, controlling and performance monitoring of the food and beverage operations
- Cost and revenue management
- Maintenance of product standards and respective manuals
- Permanent communication with and periodic inspection of ships
- Responsibility for health & hygiene standards of the ship assigned in accordance with applicable rules & regulations
- Promoting internal awareness for customer and hotel & catering provider requirements throughout the departments
- Participation in assigned projects
- A minimum of two (2) years of experience in Hotel Management in a managerial position on a cruise ship or ashore
- University degree or apprenticeship in one of the fields (or affiliated): economics, tourism, hotel or cruise management
- A team-player, supporting interaction with colleagues of other departments
- Basic knowledge about vessel specific health & hygiene standards (ShipSan, HACCP, etc.) are desirable
- Good communication-, teamwork- and decision-making ability
- Good command of English and German, written and spoken as well the current IT-standard software
- Willingness to travel
- The ability to perform under pressure and enjoying the interaction with clients complete your profile
- A diversified and challenging working field in an emerging company within the Cruise Industry
- An international and highly motivated team combined with a pleasant working atmosphere
- A working environment at the heart of Hamburg, directly located at the river Elbe
- Common market compensations
- Maintaining the registration, distribution and control of the Management System documentation;
- Coordinating with Crewing Department arrangements of unannounced Drug & Alcohol tests on the Fleet;
- Arranging and maintaining SOPEPs for the Company Fleet;
- Arranging for emergency response service (ERS) as provided by Classification society;
- Assisting QSHE Manager in liaising with relevant departments of the Company as required;
- Assisting QSHE Manager in liaising with the third parties, i.e. clients, Flag Administrations, Port authorities as required;
- Participating in various projects as required.
- A degree from a university or having three (3) years of appropriate work experience;
- To be conversant with the Company’s Management System;
- An excellent command of the English language;
- Good knowledge of and familiarity with International Rules & Regulations,
- Good knowledge of legal requirements applicable to cruise industry;
- Good leadership, controlling and communication skills as well the ability to work within a team.
- A diversified and challenging working field in an emerging company within the Cruise Industry;
- An international and highly motivated team combined with a pleasant working atmosphere;
- A working environment at the heart of Hamburg, directly located at the river Elbe;
- Common market compensations.
- Provide a professional and courteous service
- Flexible working shifts
- Preparation of the service (Mise en Place)
- Clean-up and cleaning work in compliance with hygiene standards
- Ensuring the flawless appearance of the guest room in accordance with specifications
- Help with the loading of provisions
- Professional experience in the service sector
- Ability to work under pressure, ability to work in a team and reliability
- Good knowledge English, any other language is a plus
- Positive charisma and confident appearance
- Professionalism in dealing with guests
- Orderly appearance
- Responsible for the entire hotel area on board
- Ensuring smooth day-to-day business
- Support information flow with all other departments and maintain friendly, open and professional cooperation at all times.
- Promoting team building within the hotel department
- Revenue and cost control as well as responsibility for budget compliance
- Ensuring cleanliness and hygiene on board
- Verification of careful handling of foodstuffs, equipment, machines, cleaning agents and chemicals
- Purchasing quantity control and the creation of stocks and orders
- carrying out, quality control and documentation of the training courses, which are regularly carried out by the heads of the subdivisions
- Active identification, promotion and support of opportunities for internal promotions
- Organization for healthy and varied crew meals
- Responsible for full compliance with on-board safety regulations
- presence and random checks in all departments, including weekly random checks on herds
- Striving for a constant reduction in the environmental impact of the entire department
- Completed training as hotel business economist, specialist for system gastronomy, or comparable, as well as at least 5 years of management experience
- Reliable and solution-oriented working method
- Confident, committed and well-groomed appearance
- Willingness to take on responsibility and to set an example / Hands-on mentality
- Convincing communication skills
- Distinctive organisational talent, high level of commitment and initiative
- Flexibility and resilience, as well as assertiveness
- Very good knowledge of English, knowledge of any other language would be an advantage
- Good MS Office knowledge
- Cleaning and disinfection of the cabins and the assigned public areas
- Responsible for the cleanliness, maintenance and repair of all equipment within the assigned work area
- Fulfilling other duties assigned by the Chief Housekeeper
- Experience in housekeeping and/or similar positions
- Specialist knowledge of cleaning procedures as well as safety and hygiene regulations
- Ability to work under pressure, ability to work in a team and reliability
- Second in command of the Galley and report to Executive Chef
- Overseeing entire Galley operation, staff, food quality and deliveries;
- Leading the Galley team in cooking and preparing meals, including checking food quality and overseeing cooking techniques
- Ensure recipe constancy
- Place AVO’s to ensure equipment is maintained and update Equipment Status List
- Check Buffet and guide Galley staff
- Recheck requests and orders from station cooks
- Taking on passenger complaints and reporting them to Executive Chef
- A professional qualification as a cook
- Work experience recommended
- Ability to work under pressure, good team player and reliable
- Good command of English required
- Quality and hygiene orientation
- Responsibility for workflow and organization, quality assurance and the guidance of subordinates
- Prepare menus in collaboration with colleagues and in respect of designated recipes
- Ensuring the proper and safe use of equipment
- Ensuring that production, preparation and presentation of food is up to highest standards and quality at all times
- Request ingredients according to the menu
- Keeping all temperature logs of refrigerator on the station
- Responsible for safe and clean workplace with focus on employee health and fire prevention
- Assisting with loading and inventory of supplies
- A professional qualification as a cook
- Ability to work under pressure, ability to work in a team and reliability
- Good command of English
- Quality and hygiene orientation
- A master’s degree in Naval Architecture, or a Chief Engineer’s license, or an equivalent degree in Engineering
- A minimum experience of five years in new building supervision, at least two as a Site Manager
- Experience in the operation of passenger/expedition cruise vessels
- Excellent command of the English language
- Be available to start by December 2019, temporarily limited for the period of the project
- A diversified and challenging working field in an emerging company within the Cruise Industry
- An international and highly motivated team combined with a pleasant working atmosphere
- Location within Europe
- Common market compensations
- A minimum of three years’ experience as a foreman in a company specialized in passenger ships’ accommodation outfitting/refitting
- Good eye for detail
- Excellent command of the English language
- Be available to start by July 2020, temporarily for the period of the project
- A diversified and challenging working field in an emerging company within the Cruise Industry
- An international and highly motivated team combined with a pleasant working atmosphere
- Location within Europe
- Common market compensations
- A Chief Electrical Engineer’s license
- A minimum of two years sailing experience onboard a passenger ship in the rank of Chief Electrical Engineer
- A minimum of two years’ experience in new building supervision
- Excellent command of the English language
- Be available to start by May 2020, temporarily for the period of the project
- A diversified and challenging working field in an emerging company within the Cruise Industry
- An international and highly motivated team combined with a pleasant working atmosphere
- Location within Europe
- Common market compensations
- A First Engineer’s license
- A minimum of three years sailing experience onboard a passenger ship in the rank of Hotel Service Engineer
- A minimum of two years’ experience in new building supervision
- Excellent command of the English language
- Be available to start by June 2020, temporarily for the period of the project
- A diversified and challenging working field in an emerging company within the Cruise Industry
- An international and highly motivated team combined with a pleasant working atmosphere
- Location within Europe
- Common market compensations
- A Chief Engineer’s license
- A minimum of two years sailing experience as a Chief Engineer onboard a passenger vessel
- A minimum of two years’ experience in new building supervision
- Excellent command of the English language
- Be available to start by May 2020, temporarily for the period of the project
- A diversified and challenging working field in an emerging company within the Cruise Industry
- An international and highly motivated team combined with a pleasant working atmosphere
- Location within Europe
- Common market compensations
- A FROSIO Inspection Level III (or equivalent)
- A minimum of three years’ experience in new building supervision
- Excellent command of the English language
- Be available to start by December 2019, temporarily for the period of the project
- A diversified and challenging working field in an emerging company within the Cruise Industry
- An international and highly motivated team combined with a pleasant working atmosphere
- Location within Europe
- Common market compensations
- A master’s degree in Naval Architecture
- A minimum of three years’ experience in new building supervision
- Excellent command of the English language
- Be available to start by December 2019, temporarily for the period of the project
- A diversified and challenging working field in an emerging company within the Cruise Industry
- An international and highly motivated team combined with a pleasant working atmosphere
- Location within Europe
- Common market compensations
- Certified expert within the hospitality business
- Experience in the cruise ship industry in a similar position
- Minimum five years of hospitality background is essential
- Knowledge of international public health standards and procedures
- Quality awareness
- Proven training skills
- Strong organizational, supervisory and communication skills
- Capable of motivating the team
- Fluent in English language
- Support in your career expectations
- Cooperative and trustful employer-employee relationship
- Assistance in obtaining all necessary certificates
- Safe and healthy working environment
- Work in a young and diversified international team
- Cooperation with land based high-class hotels
- Several years experience as Chief Purser at sea
- Administrational skills, costs, currencies
- Experience in ship‘s clearance
- Quality awareness
- Experience in managing complaints
- Leadership Skills, high motivation and initiative
- Reliable, trustworthy person, maintaining confidentiality
- Familiar with MS Office
- Fidelio/RESCO or similar software knowledge
- Fluent in English, written and spoken
- Support in your career expectations
- Cooperative and trustful employer-employee relationship
- Assist you in obtaining all necessary certificates
- Safe and healthy working environment
- Coordinate your needs with the requirements of the vessels operation
- Work in a young and diversified international team
- Experience at sea in a similar position;
- Minimum 2 years of Experience at the Reception (Front Office/Back Office)
- Experience in Crew Change handling
- Experience in Crew Documents/Certificate handling
- Leadership Skills, high motivation and initiative;
- Social Skills;
- Familiar with MS Office;
- RESCO knowledge;
- Good English language skills.
- Support in your career expectations;
- Cooperative and trustful employer-employee relationship;
- Assist you in obtaining all necessary certificates;
- Safe and healthy working environment;
- Coordinate your needs with the requirements of the vessels operation;
- Work in a young and diversified international team.
- Diploma from a recognized hotel apprenticeship program, or equivalent
- At least 2 years of full time working experience in similar position
- RESCO software knowledge or any similar type of system is an advantage
- Familiar with MS Office
- 100% customer orientation
- Good attitude, willingness to learn
- Team player
- Good English and French language skills
- Support in your career expectations
- Cooperative and trustful employer-employee relationship
- Assistance in obtaining all necessary certificates
- Safe and healthy working environment
- Work in a young and diversified international team
- Cooperation with land based high-class hotels
- Certified expert within the hospitality business
- Several years of working background behind the bar is essential
- At least two years of experience in a similar position in the cruise ship industry required
- Ability to plan, organize and complete work in accordance with time deadlines.
- Knowledge of international public health standards and procedures
- RESCO knowledge
- Familiar with MS Office
- Good English language knowledge
- Leadership and teamwork skills
- Support in your career expectations
- Cooperative and trustful employer-employee relationship
- Assistance in obtaining all necessary certificates
- Safe and healthy working environment
- Work in a young and diversified international team
- Cooperation with land based high-class hotels
- Certified expert within the hospitality business
- Several years of working background in the restaurant is essential
- At least two years of experience in a similar position in the cruise ship industry required
- Ability to plan, organize and complete work in accordance with time deadlines.
- Knowledge of international public health standards and procedures
- RESCO knowledge
- Familiar with MS Office
- Good English language knowledge
- Leadership and teamwork skills
- Support in your career expectations
- Cooperative and trustful employer-employee relationship
- Assistance in obtaining all necessary certificates
- Safe and healthy working environment
- Work in a young and diversified international team
- Cooperation with land based high-class hotels
- Previous experience in same/similar rank on reasonable size passenger vessels
- Support in your career expectations
- Cooperative and trustful employer-employee relationship
- Assist you in obtaining all necessary certificates
- Safe and healthy working environment
- Coordinate your needs with the requirements of the vessels operation
- Work in a young and diversified international team
- Support in your career expectations
- Cooperative and trustful employer-employee relationship
- Assist you in obtaining all necessary certificates
- Safe and healthy working environment
- Coordinate your needs with the requirements of the vessels operation
- Work in a young and diversified international team
- Experience in Scrubber Installation projects
- 2/Eng CoC
- Support in your career expectations
- Cooperative and trustful employer-employee relationship
- Assist you in obtaining all necessary certificates
- Safe and healthy working environment
- Coordinate your needs with the requirements of the vessels operation
- Work in a young and diversified international team
- Support in your career expectations
- Cooperative and trustful employer-employee relationship
- Assist you in obtaining all necessary certificates
- Safe and healthy working environment
- Coordinate your needs with the requirements of the vessels operation
- Work in a young and diversified international team
- Support in your career expectations
- Cooperative and trustful employer-employee relationship
- Assist you in obtaining all necessary certificates
- Safe and healthy working environment
- Coordinate your needs with the requirements of the vessels operation
- Work in a young and diversified international team
- Experience in the rank you are applying for
- Good command of the German and English language, both written and spoken
- Intercultural competence
- Be highly motivated and willing to take responsibilities
- Team player
- Good attitude, willingness to learn
- Competitive wages
- Young and diversified fleet
- Safe and healthy working environment
- Timely relieves
- Career enhancement program
- Open and trustful employer-employee relationship
If you are interested in COLUMBIA and would like to submit your credential, please contact us and forward your application to:
ONBOARD
As a team member aboard you will take a very active role contributing jointly with the
office operations towards achieving customer satisfaction.
We are looking for German/English speaking nurses (m/f/d).
Qualifications:
- Certificate of Competency as Nurse
- General medical knowledge
- Fluent in German and English;
- At least 3 years of professional experience
- Including at least 6 months in the emergency room / Intensive Care Unit (intensive care and respiratory / defibrillators)
- gypsum experience
- Valid medical fitness certificate
- ACLS (Advanced Cardiac Life Support) Certificate issued latest 2 years ago
- Knowledge in surgical wound and trauma care as well as immobilization
- Vaccination: Yellow Fever, Hepatitis A & B, MMRV
- Concentrated and accurate way of working
- Good knowledge of Microsoft Office/Outlook
We would appreciate to receive your application including your personal data, sea service records, completed trainings and certificates / licenses as well as your most convenient assignment date to: personnel@columbia-cs.com
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We are looking for a Reefer Engineer (m/f/d) for one of our passenger vessel. If you are interested in COLUMBIA and believe you can contribute to our success you should at least fulfil the following job requirements:
- Maintenance and repair of the ship’s HVAC equipment/ system, domestic refrigeration plant, ventilation, cooling, freezing, provision equipment, all air conditioning throughout the vessel
- Monitor the consumption of refrigerants
- Responsible for duties distribution and training of subordinate Refrigeration Technicians
COLUMBIA is offering you:
- Support in your career expectations
- Cooperative and trustful employer-employee relationship
- Assist you in obtaining all necessary certificates
- Safe and healthy working environment
- Coordinate your needs with the requirements of the vessels operation
- Work in a young and diversified international team
We would appreciate to receive your application including your personal vita with all references of employers, completed trainings and certificates as well as a photo to personnel@columbia-cs.com
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